Schmity's BBQ · The Channel
Fire &
Smoke
Real cooks, real fire, real results. No studio kitchens. No pretending. Just a guy from the Cedar Valley who loves to feed people well.
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Beef · Pitmaster
Low & Slow Smoked Brisket
14 hours. The whole process, start to finish. No shortcuts.
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Beef · Pitmaster
Poor Man's Burnt Ends
Meat candy from chuck roast. Don't sleep on it.
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Beef · Medium
Reverse Sear Ribeye
The method that changed how I cook steak forever.
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Pork · Pitmaster
Schmity's Pulled Pork
The recipe that started it all. 10 hours well spent.
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Pork · Medium
Glazed Pork Tenderloin
Fast, underrated cut. Killer with a sweet glaze.
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Beef · Medium
Smoked BBQ Meatloaf
Comfort food with smoke. People don't expect this one.
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Pork · Medium
3-2-1 Baby Back Ribs
Six hours, three phases, one perfect rack. The full breakdown.
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Chicken · Easy
Crispy Smoked Wings
Two hours of smoke, then crank the heat. Game-day perfect.
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Chicken · Medium
Spatchcock Smoked Chicken
Whole bird, flat and fast. Crispy skin guaranteed.
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Turkey · Medium
Smoked Turkey Breast
Thanksgiving energy, any day of the week.
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Griddle · Easy
Griddle Fajitas
Iowa does Tex-Mex on a flat top. Nobody's complaining.
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Griddle · Easy
Smoked Smash Burgers
The Pit Boss griddle changed everything about burgers.
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Sides · Easy
Smoked Salsa
The latest video. Click to jump up and watch it.
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Sides · Easy
Smoked BBQ Baked Beans
Cooked under the meat. Captures every drop.
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Sides · Easy
Smoked Mac & Cheese
The one side that steals the whole show. Every time.
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Sides · Easy
Smoked Queso Dip
No Velveeta. Smoked peppers, real cheese, big flavor.
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Sides · Easy
Smoked Street Corn
Elote meets the Traeger. It belongs at every cookout.
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Sides · Easy
Smoked Jalapeño Poppers
They disappear faster than anything else on the table.
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Sides · Easy
Loaded Smoked Nachos
Cast iron, smoked meat, the works. This is a meal.
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Sides · Easy
Classic BBQ Coleslaw
Goes on everything. Especially pulled pork sandwiches.
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Sides · Easy
Smoked Potato Salad
Smoke the potatoes first. Changes everything.
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